Suggestions
The Essential dishes to try in Cancún
32 Experiences
Santaclara eggs
Fried eggs on fried tortilla covered with Chiapas mole garnished with fried plantains
Tortilla Soup
Accompanied by chicharrón, panela cheese cubes, fried guajillo chili, avocado and cream with a touch of fried tortilla
Melted cheese with sausage
Mix of quesillo and gouda cheese with grilled Valladolid sausage
Stone Crab
Freshly cracked crab claws, served hot or cold, prepared with coleman sauce and clarified butter.
Enfrijoladas with castacán
Bathed in bean sauce, stuffed with panela cheese accompanied by avocado and cecina meat.
Valladolid eggs
Scrambled eggs, served on a bed of thin strips of
tortilla, drowned in red sauce with sausage Valladolid.
Grilled fish fillet
This perfectly grilled steak comes with fresh avocado, pickled onion and a touch of special sauce.
Scallops Sinaloa
Style
This perfectly grilled steak comes with fresh avocado, pickled onion and a touch of special sauce.
Fish and xcatic Ceviche
Fish marinated in lemon juice, mixed with roasted onion, julienned tomato, cilantro, roasted xcatic and avocado.