Upon arriving in Puerto Morelos, you're greeted by Bichos, a restaurant that has become a local legend.

Bichos doesn't overwhelm you with an endless menu. Its philosophy centers on a short, carefully curated menu, where each dish is a star. Here, freshness is the true protagonist.

Its signature creations are, without a doubt, the seafood tostadas, considered by many to be the best in the area. Among them, the following shine brightly:

• Aguachiles (Red and Green): An explosion of citrus and spice that enhances the freshness of the raw shrimp, in two equally vibrant versions.

• Octopus Tostada: With fried octopus that melts in your mouth.

• Sierra Tostada: A delicious tribute to this fresh and flavorful fish.

• La Mitotera: The ideal mixed tostada, a fiesta of flavors and textures from the sea on a single plate.

But the menu goes even further, offering delicacies like the Tuna Tiradito, an elegant and flavorful dish; and the classic yet impeccable Taco Gobernador, the perfect way to end any meal.

Bichos is that gem every discerning traveler seeks: an unpretentious place where flavor and quality are the absolute priority. It's not just a meal; it's an authentic experience that captures the true essence of Mexican seafood. A visit to Puerto Morelos isn't complete without trying their creations.